Costa Rican Coffee
Costa Rican coffee is considered among the best coffees in the world. The coffee is grown at elevations of 3,900 feet or higher which, combined with the diverse climate, causes the cherries to mature slower resulting in a bean full of rich flavor.
Our CoffeeAM Costa Rican coffee is cultivated in the Tarrazu region and is certified SHB (Strictly Hard Bean). It is medium-roasted and has a bright, balanced flavor with hints of chocolate and caramel.
Our CoffeeAM Costa Rican coffee is cultivated in the Tarrazu region and is certified SHB (Strictly Hard Bean). It is medium-roasted and has a bright, balanced flavor with hints of chocolate and caramel.
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from $10.50Rated 4.8 out of 5826 Reviews Based on 826 reviews
Costa Rica Reserve Coffee
Costa Rica Reserve coffee beans are Strictly Hard Bean, meaning they are grown at elevations of 3,900ft or more. The high altitude slows the growth...
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from $10.50Rated 4.6 out of 5107 Reviews Based on 107 reviews
Decaf Costa Rica Reserve Coffee
This decaffeinated Costa Rica cup evokes comments such as "classic cup," "perfectly balanced," and "exceptionally clean." Professional tasters call...
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